Every step of the journey—from selective harvesting of only the ripest fruits to suspended terrace drying—is carefully managed to preserve the coffee’s exceptional quality.

The medium roast highlights the coffee’s chocolate and cocoa sensorial notes, creating a balanced, aromatic cup that is as comforting as it is flavourful.

Experience the taste of São Paulo’s finest—coffee right at home. Coffee that’s not just delicious, but also a celebration of sustainability and craftsmanship.